“Fuyu Kaki” Persimmons
Originated in Gifu Prefecture, this sweet persimmon is the most cultivated in Japan, which makes it the "Persimmon King".
The strong day-night temperature difference of Gifu Prefecture makes the sweetens the persimmons flavor.
Particularly, when the frost affects the Fuyu Kaki, the sugar content elevate, creating a very autumnal flavor.
Product of Gifu Prefecture
mid November - late in December.
“Fuyu Kaki” Persimmons 1box (6 pieces) 2,000JPT （tax free）
【Coutries eligible to import this product】