“Tori Sanwa” is proud of its Nagoya specialty “Tebakara” (fried chicken wings) and its signature “Oyakodon” made with purebred Nagoya Cochin chicken. In addition to the richly flavored oyakodon prepared with our special broth and soft, velvety eggs, we offer a wide variety of carefully crafted chicken dishes, including fried chicken set meals and soft‑serve ice cream made with Nagoya Cochin eggs.
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Nagoya Cochin Oyakodon Set (with Fried Chicken)
1,859 yen (tax included)
A oyakodon made with Nagoya Cochin chicken, known for its rich flavor and firm texture.
The fried chicken is marinated with koji, making it tender and juicy inside.
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Chicken Cutlet Rice Bowl Set (with Chicken Soba)
1,716 yen (tax included)
Crispy, deep-fried juicy domestic chicken cutlet simmered with fluffy, soft‑cooked egg.
Served with light chicken soba made with somen noodles and gently flavorful chicken meatballs.
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Fried Chicken Set
1,386 yen (tax included)
Freshly fried to order.
Specialty fried chicken from a chicken‑focused restaurant, marinated with koji for a tender and juicy finish.
Store Information
| Business Hours |
8:00-21:00（L.O.20:00） |
|---|---|
| Smoking Seats | None |
| Services | Take-out |
| Credit Card | Accepted |
| e-money |
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| Tel. | +81-569-89-9643 |